We always liked the food and tried to make a reservation for Father's Day. menu See pictures of our most popular dishes and navigate through our Lunch, Dinner, Take-out, and Specials Menus Please do not bring any outside food or dessert on premise! FRANK’S PLACE MENU ORDER ONLINE. Frank’s Place offers a wide variety of fresh Italian cuisine and more! Their menu and customer base has remained constant over the past 19 years and they strive to accommodate special tastes and requests.Frank's Place © Copyrights 2020 - All Rights Reserved The stuffed shrimp, chicken Thai peanut salad are great. "Honey barbecue, super hot & butter & garlicCrispy breaded white meat chicken strips cut into bite size pieces, dipped in our wing sauce. Service was great, meal was delicious. Frank's Restaurant & Pub has a family-friendly atmosphere located in the historic, over 100-year-old, building known as the "Moxie Store", or you may remember i HOME MENU Menus. Frank's Place Italian > Dinner Menu. Daughter loves the haddock a la ritz and the mashed potatoes and gravy...Eating at Frank's is certainly an experience and an excellent one I might add. Our longtime family run restaurant serves handed down Italian recipes and so much more. I was put on hold by one girl for 10 minutes. Another girl answered and asked what I needed, I stated I was trying to make a reservation....First night out last night since Corona virus restrictions. Hats off to the...So far my husband and I have dined at Frank's a total of four times. Ham and mushroom sautéed in a light creamy pink sauce served on a bed of penne pasta.Spinach Artichoke Ravioli in a Marinara or Alfredo SauceServed with a side salad, fresh homemade bread and your choice of (1) side: Sauteed Spinach, Asparagus, or Side Pasta.A cup of soup may be substituted for salad for an additional .75 centsCreamy pesto with linguini pasta with your choice of mussels or baked chicken breastPotato pasta in a marinara sauce topped with eggplantServed with a side salad, fresh homemade bread and your choice of (1) side: Sauteed Spinach, Asparagus, or Side Pasta.A cup of soup may be substituted for salad for an additional .75 centsToasted Bread topped with diced tomatoes, olive oil, garlic, basil and feta cheeseSautéed shrimp with your choice of a butter white wine or marinara sauceFried eggplant rolled and filled with mozzarella cheese and topped with marinaraServed with your choice of nacho cheese or marinara sauce .50 for extra sauceFresh mozzarella and tomatoes seasoned with basil, oregano and olive oilSautéed mussels with your choice of a butter white wine or marinara sauceOven baked Portobello mushrooms served on a bed of spinach and mozzarellaLightly breaded and deep fried cheese served with marinara sauceLettuce, tomato, onions, olives and mozzarella cheeseRomaine lettuce, mozzarella cheese, croutons and Caesar dressingLettuce tomato, onions, olives, ham, pepperoni, and mozzarella cheeseLayers of pasta, with meat sauce, ricotta cheese, mozzarella and parmesan cheeseCheese ravioli served in a pink sauce and garnished with black olivesFresh diced tomatoes and garlic sautéed in olive oil with a touch of marinara, served over a bed of capellini and topped with basilSpicy sausage, mushrooms and sun dried tomatoes in a light pink sauce over a bed of penne pastaPenne noodles baked in a pink sauce and topped with mozzarellaFresh tomatoes, artichokes, celery, carrots and green peppers sautéed in olive oil and garlic served over a bed of fettuccine in a marinara sauceSpaghetti smothered in Frank’s marinara sauce topped with meatballsTender chicken breast and alfredo sauce on a bed of fettuccineLinguini with scallops, shrimp, clams, and mussels in marinara or alfredo sauceRavioli filled with North Atlantic lobster, shrimp, scallops and spiced cream, served in your choice of marinara or alfredo sauceCapers, olives and tomatoes sautéed in olive oil and fresh garlic, with a touch of oregano and marinara served over linguiniPasta rolls filled with ricotta, baked in marinara and topped with mozzarellaA creamy pesto sauce and mussels served over a bed of linguiniBaked Chicken or Veal Parmesan with red sauce and topped with mozzarella cheeseChicken breast sautéed with garlic and olive oil and served with a red pepper cream sauceChicken or Veal sautéed with mushrooms and topped with a creamy marsala wine sauceChicken or Veal sautéed in white wine and served in a sauce of fresh diced tomatoes, topped with mozzarellaChicken breast sautéed with garlic in a white wine sauce, topped with ham, provolone cheese and red roasted sweet peppersSautéed chicken breast topped with asparagus tips and mozzarellaChicken breast sautéed with mushrooms in a white wine sauce, topped with Italian sausage and mozzarellaVeal sautéed in a cream sauce with ham, sun dried tomatoes and olivesChicken or Veal sautéed in olive oil, fresh garlic, white wine, lemon juice and garnished with capersSautéed shrimp with your choice of a butter white wine or marinara sauceSpinach, Fresh Tomatoes, Green Pepper, Black Olives, Mushrooms and OnionsSausage, Ham, Pepperoni, Onions, Black Olives, Mushrooms and Green PepperToppings Include: Sausage, Ham, Pepperoni, Bacon, Green Pepper, Black Olives, Mushrooms, Spinach, Onions, Fresh Tomatoes, Artichokes, Pineapple, Sun dried tomatoes, Meatballs, and AnchoviesFilled with ham, ricotta and mozzarella, topped with marinara sauce and served with a side of pastaFilled with sausage, pepperoni, sautéed green peppers, onions, and mozzarella topped with marinara sauce and served with a side of pastaFilled with fresh spinach and mozzarella, topped with marinara sauce and served with a side of pastaFilled with chicken, spinach and mozzarella, topped with marinara sauce and served with a side of pastaFilled with double sausage, double pepperoni and mozzarella, topped with marinara sauce and served with a side of pastaLady fingers drizzled with espresso coffee and lathered in mascarpone cheese and cocoa powderPepsi, Dr. Pepper, Mountain Dew, Diet Pepsi, Unsweetened Iced Tea, Sierra Mist, Sweet Raspberry Tea, Pink Lemonade, MilkHoney Brown, Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra, Yuengling LagerToday, Michael and Rachel Russo operate the restaurant after taking it over in 2017 from Michael’s parents Frank and Brigette.
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